Foodstuff

Lobster Ceviche - May 2010

I love to spend time in the kitchen, it is more or less my most fulfilling creative outlet.  I work for Breville so I am always thinking about the culinary world.  Here is a short list of some of the chefs that influence me and the tools that I prefer.

Chefs:

Curtis Stone or @curtis_stone

Eric Ripert

Tom Colicchio

Tyler Florence or @TylerFlorence

David Chang momofuku

Blogs:

Food Thinkers or @foodthinkers

a razor, a shiny knife

Cook with James or @cookwithjames